Sunday, August 15, 2010

Clam chowder in a bread bowl

Another thing I didn’t do during previous visits to San Francisco is eat clam chowder in a bread bowl. Mostly because I used to hate soup. But the concept of eating soup from a bowl made of delicious bread intrigued me. After having learned to like soup (more than I used to anyway) in Japan, I was intent on eating this typical Fisherman’s Wharf snack a.s.a.p. So we did.
We shared one bowl, but it was so rich and filling we couldn’t finish it. And it was quite good! Especially, the bread was delicious, it was a sourdough roll, another thing San Francisco is famous for.

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